[Inclusions]
Traditional Market Walking Tour (1 hour)
Korean Cooking Class & Lunch with Dishes You Prepare (2 hours)
Recipe Provided

[Pricing Information]
Adults: Available for ages 14 and up

[Daily Menu Highlights]
• Thursday: Korean Home-Style Cooking Class (Bulgogi Japchae, Jeon, Seasonal Soup)
• Friday: Kimchi Master Class (Napa Cabbage Kimchi, Seasonal Kimchi Making & Various Kimchi Dishes, Boiled Pork)

[Meeting Point]
10:00 AM in front of Exit 2, Jegidong Station, Line 1 Subway